D1.1 Classification of biological resources and biobased products  
CIRCE – October 2022

D1.2 Catalogue of sustainability certification schemes and labels
Wageningen Research/Wageningen Food and Biobased Research  – April 2023

D1.3 Analysis of synergies and trade-offs
CIRCE – April 2023

D2.1 Identification of the most representative biobased value chains
CIRCE – April 2023

D2.3 Analysis of effects of certification on EU trade of biobased value chains
Wageningen Research/Wageningen Economic Research – November 2023

D3.1 Review of existing monitoring approaches for schemes and labels 
ECOS – November 2022

D4.1 Review of methodologies for cost benefit analysis and internalizing externalities for sustainability certification
Wageningen Research/ Wageningen Economic Research – April 2023

D4.2 Selection of biobased value chains for cost benefit analysis

Wageningen Research/ Wageningen Economic Research – April 2023

D5.2 Mid-term Policy Brief of the BIOBASEDCERT Project Cluster

HARMONITOR & STAR4BBS & SUSTCERT4BIOBASED – November 2023

D6.1 Dissemination and Communication Plan 

WHITE – October 2022

D6.2 SUSTCERT4BIOBASED Promotional package

WHITE – October 2022

D6.2 SUSTCERT4BIOBASED Promotional package

WHITE – October 2022

D6.5 Mid-term Clustering Report

HARMONITOR & STAR4BBS & SUSTCERT4BIOBASED – November 2023

D6.7 Exploitation and Sustainability Plan

WHITE – November 2022

D7.1 Project Management and Quality Plan

Wageningen Research – August 2022

D7.2 Project Advisory Board Terms of Reference and Composition

Wageningen Research – November 2022

D7.3 Data Management Plan initial

Wageningen Research – November 2022